Frequently Asked Questions

Do you offer dairy-free options?

Yes! All baked goods except for the scones and dulce de leche madeleines are dairy-free.

Do you offer gluten-free options?

Yes! Right now, the chocolate cake, citrus tea cake and tropical rum cake are available gluten-free. Stay tuned for more options.

Are any of your products vegan?

Sorry, no. All T Shop baked goods contain eggs, even the dairy-free ones.

Are your products nut-free?

The T Shop baked goods are free of tree nuts, but they are made in a kitchen that contains tree nuts, as well as peanuts, milk, gluten, eggs, fish, sesame and soy, which are among the top 9 allergens. Please be in touch if you have any concerns and please inform me when placing an order if you have a food allergy or sensitivity.

Do you do special orders?

Yes! Please get in touch through the website’s contact form or write to info@thetshopbakery.com with your request and I will do my best to accommodate you.

Where are you based?

All T Shop baked goods are made in my home kitchen (Residential Kitchen certified) in Lexington, MA.

How do I receive my order?

I deliver throughout the Greater Boston Area, Monday through Friday, 10AM—4PM. Orders placed Sunday through Thursday will be delivered within 24–48 hours. Orders placed Friday or Saturday will be delivered on the following Monday. You will receive an email when your order is on the way.

How long do your baked goods last?

All T Shop baked goods are made fresh daily. For optimal enjoyment please eat them within 2–3 days. They are best stored at room temperature or can be frozen for up to 3 months.

Do you accept returns or offer refunds?

Because of the very fresh nature of the products, I cannot accept returns or offer refunds. If you are unhappy with your order for any reason, please don’t hesitate to reach out at info@thetshopbakery.com and I’ll do my very best to make it right.