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About The T Shop and Talia
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Mini chocolate cake, citrus tea cake, and tropical rum cake on a scalloped plate
Mini chocolate cake, citrus tea cake, and tropical rum cake on a scalloped plate
Mini chocolate cake, citrus tea cake, and tropical rum cake on a scalloped plate
Shop The T Shop Products Cake Sampler Pack

Cake Sampler Pack

$10.00
sold out

Try all three T Shop cakes with this fun sampler pack. Includes 1 of each:

3-inch chocolate cake, 2.75-inch citrus tea cake, and 2.5-inch tropical rum cake

Delightfully dairy-free! Gluten-free options available.

Flour:
Add To Cart

Cake Sampler Pack

$10.00
sold out

Try all three T Shop cakes with this fun sampler pack. Includes 1 of each:

3-inch chocolate cake, 2.75-inch citrus tea cake, and 2.5-inch tropical rum cake

Delightfully dairy-free! Gluten-free options available.

Flour:
Add To Cart

Each cake is individually wrapped for freshness. Please enjoy within 3 days of opening.

Store at room temperature (refrigeration not necessary). Can be frozen for up to 3 months.

Ingredients

Chocolate Cake: Water, cane sugar, wheat flour (all purpose), eggs, canola oil, cocoa powder, baking powder, baking soda, instant coffee grounds, vanilla extract, salt
Citrus Tea Cake: Cane sugar, wheat flour (all purpose), eggs, canola oil, water, fresh-squeezed orange juice, vanilla extract, baking powder, salt, orange zest, Earl Grey tea
Tropical Rum Cake: Wheat flour (all purpose), cane sugar, baking powder, vanilla extract, canola oil, eggs, canned pineapple juice, gold rum, salt
Contains: Wheat, eggs

Gluten-Free Ingredients

Gluten-Free Chocolate Cake: Water, cane sugar, gluten-free flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], xanthan gum, cellulose gum), eggs, canola oil, cocoa powder, baking powder, baking soda, instant coffee grounds, vanilla extract, salt
Gluten-Free Citrus Tea Cake: Cane sugar, gluten-free flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], xanthan gum, cellulose gum), eggs, canola oil, water, fresh-squeezed orange juice, vanilla extract, baking powder, salt, orange zest, Earl Grey tea
Gluten-Free Tropical Rum Cake: Gluten-free flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], xanthan gum, cellulose gum), cane sugar, baking powder, vanilla extract, canola oil, eggs, canned pineapple juice, gold rum, salt
Contains: Eggs
Baked in a kitchen that also contains nuts

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