


Citrus Tea Cake
$3.50
sold out
Light and fruity, with pleasant hints of bergamot, this dairy-free cake is a perfect post-meal refresher. Pairs great with fresh berries!
Each mini bundt cake is just under 3 inches in diameter.
Gluten-free options available!
Flour:
Add To Cart
Citrus Tea Cake
$3.50
sold out
Light and fruity, with pleasant hints of bergamot, this dairy-free cake is a perfect post-meal refresher. Pairs great with fresh berries!
Each mini bundt cake is just under 3 inches in diameter.
Gluten-free options available!
Flour:
Add To Cart
Each cake is individually wrapped for freshness. Please enjoy within 3 days of opening.
Store at room temperature (refrigeration not necessary). Can be frozen for up to 3 months.
Ingredients
Cane sugar, wheat flour (all purpose), eggs, canola oil, water, fresh-squeezed orange juice, vanilla extract, baking powder, salt, orange zest, Earl Grey tea
Contains: Wheat, eggs
Gluten-Free Ingredients
Cane sugar, gluten-free flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], xanthan gum, cellulose gum), eggs, canola oil, water, fresh-squeezed orange juice, vanilla extract, baking powder, salt, orange zest, Earl Grey tea
Contains: Eggs
Baked in a kitchen that also contains nuts