Tropical Rum Cake

Please enjoy within 2-3 days.

Store at room temperature (refrigeration not necessary). Can be frozen for up to 3 months.

Ingredients

Wheat flour (all purpose), cane sugar, baking powder, vanilla extract, canola oil, eggs, pineapple juice (pineapple juice, ascorbic acid [vitamin c]), gold rum, salt

Contains: Wheat, eggs

Gluten-Free Ingredients

Gluten-free flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], xanthan gum, cellulose gum), cane sugar, baking powder, vanilla extract, canola oil, eggs, pineapple juice (pineapple juice, ascorbic acid [vitamin c]), gold rum, salt

Contains: Eggs

Baked in a kitchen that also contains wheat, milk, tree nuts, peanuts, fish, sesame and soy.

Please inform me of any food allergies or intolerances when placing an order.